So, the added benefit of a wellness-promoting product made the kombucha taste that much sweeter. Taking a closer look at the bottle, I realized kombucha was some kind of health drink that apparently, according to marketing jargon on the label, helped the founder's mother beat cancer. It certainly wasn't sweet (which I appreciated), and I sort of liked the fermented funky flavor. I wasn't entirely sure how I felt about the taste at first. Pow! Sour tang and prickly carbonation walloped me in the face as I swallowed the vinegary drink. But going with Original for a first taste seemed like the right idea. Out of pure curiosity, I bought the bottle, noting a few other flavors on the refrigerated shelf, like Gingerade, Cranberry, and Citrus (now named Lemonade). So, I flipped over the vessel to find tea, sugar, water, and "100% pure love!!!" listed as ingredients. For more information, please visit for a not too sweet soda alternative at Whole Foods in Venice, California about seven years ago, I picked up a clear glass bottle with a white and blue label that read, " G.T.'s Kombucha." The flavor was described as "Original." What's kombucha? I wondered. With a commitment to ingredient integrity as well as the process, GT’s Kombucha’s purpose is to help people to live happier, healthier lives.
#Kombucha gts flavors free#
Made with simple ingredients and sacred inspiration, GT’s is dedicated to crafting raw, organic, vegan, dairy free, kosher, and gluten free offerings that nourish the body, enlighten the mind, and elevate the spirit. The company stays true to its roots by continuing to handcraft its signature Kombucha in small batches, the same way GT did in his parents’ kitchen more than 23 years ago. Founded in 1995 by GT Dave, GT’s Kombucha now crafts a range of foods with living probiotics including KOMBUCHA, ALIVE, COCOYO, COCOKEFIR, and VEGGIEKEFIR. GT’s Kombucha is the original Kombucha brand that started a movement. Other GT’s Kombucha offerings include Kombucha, ALIVE, CocoYo, CocoKefir and VeggieKefir and are available at specialty, natural and traditional grocers nationwide. The naturally effervescent fermented tea contains billions of living probiotics, amino acids, polyphenols, and active enzymes. The original probiotic powerhouse, GT’s organic & raw Kombucha is never processed, filtered, or diluted. Each day, we are thankful for the opportunity to craft this gift and deeply honored to share it with the world.” “Our Kombucha is a daily act of gratitude dedicated to nourishing the body, enlightening the mind, and elevating the spirit. “Being grateful means taking time each day to appreciate the many blessings in our lives and giving kindness back in return,” said GT Dave, CEO and founder of GT’s Living Foods. For each photo posted, GT’s Kombucha will donate 10 meals to families in need – up to 500,00 meals.31 featuring any and include #LivingInGratitude. Post a photo to social media between now and Dec.Living in Gratitude is available at retailers nationwide now through December 2018 at an SRP of $3.99 per bottle.Īs part of the limited-time offering, GT’s Kombucha is partnering with Feeding America, the nation’s largest organization dedicated to fighting domestic hunger through a network of food banks. The autumnal offering pairs GT’s signature organic & raw Kombucha with a flavorful blend of fresh pressed Pink Lady Apple, Carrot, Turmeric, and aromatic Cider Spices. – GT’s Kombucha, maker of the original and #1 selling Kombucha brand in the U.S., today announced its new limited edition Fall flavor, Living in Gratitude.
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